Category: Product innovation

SIGnals 2017 food beverage Trends 2017 expert views

From the web: Expert views on trends for 2017

What are the key trends this year for packaging and food professionals? SIGnals summarises what the likes of Canadean, Nielsen and Mintel have to say.

/ January 27, 2017
Asia

From the web: predictions for the beverage market of Asia

beveragedaily.com says: Asia’s beverage market will experience unprecedented growth, taking two-thirds of global incremental consumption by 2021, according to figures from Canadean.

/ January 23, 2017
SIG Combibloc Dr. Chung Food shelves

From the web: What’s hitting the shelves?

beveragedaily.com says: From Scotland to South Korea, and Australia to the US, this round-up of some of the new launches in the beverage aisle over the last month takes us around the globe.

/ September 14, 2016
packaging design

From the web: 4 evolving trends in packaging design

Visual impressions count! Marketers are aware of the key role that packaging plays in the purchase decision. Mintel shows us current trends.

/ June 15, 2016
Content Curating Malt beverages

From the web: Malt beverages are going global

Drinks with no added sugar, and if possible with all-natural ingredients – a clear trend that no food manufacturer can ignore.

/ April 18, 2016
Content Curating Innova market opportunities added-value milk

From the web: Better prospects with added-value milk

New markets are the key to responding to current over-production of milk, says Raphael Moreau, Food Analyst at Euromonitor International.

/ March 23, 2016

From the web: 40.000 product lines in 30 minutes

Packagingnews.co.uk on neuroscientific investigation: Marketing Sciences Unlimited’s Chris Peach looks at how subconcious messaging can influence shoppers.

/ February 23, 2016
texture

Making food and drink exciting with texture

Crispy, melting, creamy, crunchy, viscous, gritty, grainy or juicy? SIG trend expert Julia Trebels explains the way textures influence how we taste.

/ February 22, 2016