SIGnals

All posts by SIGnals

Staying in style

Make the right first impression and a product stands a higher chance of being chosen. Ensure your brand is always in style with on-trend product packaging design

/ May 15, 2019

The taste of tomorrow

In part two of The Big Questions series, imagining the future of the food and beverage industry, we look ahead to what we could be consuming in tomorrow’s world

/ May 10, 2019

The fight against food fraud

Is the food we eat safe? It’s a question being asked more and more today as food fraud becomes a growing problem. See how SIG is helping producers tackle this threat

/ May 2, 2019

On the road to transformation

Looking back on this year’s Hannover Messe in Germany, it’s clear that achieving digital transformation is now the critical goal for all industries

/ April 25, 2019

Empowering better decisions for biodiversity

Today is Earth Day. When this annual campaign began in 1970, biodiversity was already in decline. Now, nearly 50 years on, growing global demand is putting even more pressure on eco-systems.

/ April 22, 2019

The top four trends in packaging

From connected packs and e-commerce to recycling and plastic-free, Mintel has revealed the big trends impacting the global packaging industry in 2019 and beyond

/ April 12, 2019

New kid on the blockchain

Blockchain technology is revolutionising the financial sector but could it do the same in the food and beverage industry? Min-Kin Mak, Vice President Corporate Development & Digital Transformation at SIG, explores the benefits it could bring

/ April 5, 2019

The future of packaging

In part one of The Big Questions series, a collection of stories imagining the future of the food and beverage industry, we take a look at how packaging could evolve in the coming decades

/ March 28, 2019

What it means to go Way Beyond Good

The world is facing a crunch as growing demand increases pressure on depleting natural resources. We want to play our part in meeting this challenge through our ambition to go Way Beyond Good

/ March 27, 2019

The natural choice for packaging

When it comes to food and drinks, consumers want their products to be good – inside and out – making their packaging choices more important than ever

/ March 21, 2019