Save forests

Save the forest – cut a tree

The best way to save forests is to use them. SIG expert Udo Felten on why sustainable forestry matters.

/ May 25, 2016
Zappar app

Carton packs become an interactive experience with Zappar App

Welcome to the world of Augmented Reality: engaging people through consumer-driven packaging.

/ May 12, 2016
Content Curating Malt beverages

From the web: Malt beverages are going global

Drinks with no added sugar, and if possible with all-natural ingredients – a clear trend that no food manufacturer can ignore.

/ April 18, 2016
Content Curating Innova market opportunities added-value milk

From the web: Better prospects with added-value milk

New markets are the key to responding to current over-production of milk, says Raphael Moreau, Food Analyst at Euromonitor International.

/ March 23, 2016

From the web: 40.000 product lines in 30 minutes

Packagingnews.co.uk on neuroscientific investigation: Marketing Sciences Unlimited’s Chris Peach looks at how subconcious messaging can influence shoppers.

/ February 23, 2016
texture

Making food and drink exciting with texture

Crispy, melting, creamy, crunchy, viscous, gritty, grainy or juicy? SIG trend expert Julia Trebels explains the way textures influence how we taste.

/ February 22, 2016

Anyone for efficiency up, costs down?

Total filling costs and overall equipment effectiveness: find the answer in this excerpt from our latest customer magazine.

/ February 3, 2016